{"id":39930,"date":"2025-08-28T10:09:52","date_gmt":"2025-08-27T22:09:52","guid":{"rendered":"https:\/\/flarefires.com\/?p=39930"},"modified":"2025-09-04T12:04:26","modified_gmt":"2025-09-04T00:04:26","slug":"how-to-cook-perfect-wood-fired-pizza-flare-fireplace","status":"publish","type":"post","link":"https:\/\/flarefires.com\/en_ca\/how-to-cook-perfect-wood-fired-pizza-flare-fireplace\/","title":{"rendered":"How to Cook the Perfect Wood-Fired Pizza on Your Flare Outdoor Fireplace"},"content":{"rendered":"<section class=\"l-section wpb_row height_medium\"><div class=\"l-section-h i-cf\"><div class=\"g-cols vc_row via_flex valign_top type_default stacking_default\"><div class=\"vc_col-sm-12 wpb_column vc_column_container\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"w-video align_none ratio_16x9 has_iframe\"><div class=\"w-video-h\"><iframe title=\"Youtube video player\" src=\"\/\/www.youtube.com\/embed\/2pTAV4Xh7f4?autoplay=0&controls=1&origin=https:\/\/flarefires.com\/en_ca\/&loop=0&mute=0\" allowfullscreen=\"1\" loading=\"lazy\"><\/iframe><\/div><\/div><div class=\"ult-spacer spacer-69e6cdb5909a2\" data-id=\"69e6cdb5909a2\" data-height=\"20\" data-height-mobile=\"10\" data-height-tab=\"10\" data-height-tab-portrait=\"10\" data-height-mobile-landscape=\"10\" style=\"clear:both;display:block;\"><\/div><div class=\"ult-spacer spacer-69e6cdb5909dc\" data-id=\"69e6cdb5909dc\" data-height=\"20\" data-height-mobile=\"10\" data-height-tab=\"10\" data-height-tab-portrait=\"10\" data-height-mobile-landscape=\"10\" style=\"clear:both;display:block;\"><\/div><div class=\"wpb_text_column\"><div class=\"wpb_wrapper\"><div class=\"flex flex-grow flex-col max-w-full\">\n<div class=\"min-h-&#091;20px&#093; text-message flex flex-col items-start whitespace-pre-wrap break-words &#091;.text-message+&amp;&#093;:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"f2ec7976-80ae-46d6-8f3e-a9097c68d9db\">\n<div class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-&#091;3px&#093;\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<div class=\"flex-shrink-0 flex flex-col relative items-end\">\n<div class=\"pt-0.5 juice:pt-0\">\n<div class=\"gizmo-bot-avatar flex h-6 w-6 items-center justify-center overflow-hidden rounded-full juice:h-8 juice:w-8\">\n<h5 class=\"style-scope ytd-watch-metadata\">How to Cook the Perfect Wood-Fired Pizza on Your Flare Outdoor Fireplace<\/h5>\n<\/div>\n<\/div>\n<p data-start=\"316\" data-end=\"628\">Are you tired of burnt pizza bases, sticky dough on pizza stones, or waiting ages for your outdoor pizza to finally cook? You\u2019re not alone! The good news is that with the right setup and a few simple tricks, you can cook the perfect wood-fired pizza every time, and yes, you can do it on your Flare Fireplace.<\/p>\n<p data-start=\"630\" data-end=\"890\">Cooking pizza on your fire isn\u2019t just about the food. It\u2019s about the atmosphere. Instead of being tucked away alone at a pizza oven, you\u2019re surrounded by friends and family, enjoying the warmth and ambience of the fire while making incredible pizza together.<\/p>\n<p data-start=\"892\" data-end=\"1046\">In this article, we\u2019ll walk you through how to turn your Flare Fireplace into a pizza oven, prepare it properly, and master the art of wood-fired pizza.<\/p>\n<h5 data-start=\"892\" data-end=\"1046\">Step 1: Choose the Right Wood<\/h5>\n<p data-start=\"1088\" data-end=\"1182\">The secret to perfect pizza starts with your fire. Follow the <strong data-start=\"1150\" data-end=\"1174\">small, dry, hardwood<\/strong> rule:<\/p>\n<ul data-start=\"1183\" data-end=\"1488\">\n<li data-start=\"1183\" data-end=\"1273\">\n<p data-start=\"1185\" data-end=\"1273\"><strong data-start=\"1185\" data-end=\"1194\">Small<\/strong> \u2013 Use small pieces of wood. Large logs take too long to burn down to embers.<\/p>\n<\/li>\n<li data-start=\"1274\" data-end=\"1382\">\n<p data-start=\"1276\" data-end=\"1382\"><strong data-start=\"1276\" data-end=\"1283\">Dry<\/strong> \u2013 Aim for wood that\u2019s been stored for 6\u20139 months. It shouldn\u2019t hiss when you put it on the fire.<\/p>\n<\/li>\n<li data-start=\"1383\" data-end=\"1488\">\n<p data-start=\"1385\" data-end=\"1488\"><strong data-start=\"1385\" data-end=\"1397\">Hardwood<\/strong> \u2013 Hardwood embers hold more energy, making them hotter and longer-lasting than softwood.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1490\" data-end=\"1645\"><strong data-start=\"1493\" data-end=\"1507\">Important:<\/strong> Never use treated timber, pallets, or building offcuts. These release harmful chemicals into your food. Stick to natural firewood only.<\/p>\n<h5 data-start=\"1490\" data-end=\"1645\">Step 2: Keep Your Fireplace &amp; Pizza Dome Dry<\/h5>\n<p data-start=\"1702\" data-end=\"1863\">Moisture is the enemy of good pizza. If your fire bricks or ashes are wet from rain, you\u2019ll waste valuable time just burning off the water before you can cook.<\/p>\n<ul data-start=\"1865\" data-end=\"2078\">\n<li data-start=\"1865\" data-end=\"1915\">\n<p data-start=\"1867\" data-end=\"1915\">Clear out old ashes before lighting your fire.<\/p>\n<\/li>\n<li data-start=\"1916\" data-end=\"2021\">\n<p data-start=\"1918\" data-end=\"2021\">Store your pizza dome out of the rain \u2014 water can collect inside, making it heavy and harder to heat.<\/p>\n<\/li>\n<li data-start=\"2022\" data-end=\"2078\">\n<p data-start=\"2024\" data-end=\"2078\">Always start with a <strong data-start=\"2044\" data-end=\"2056\">dry base<\/strong> before you fire up.<\/p>\n<\/li>\n<\/ul>\n<h5><span style=\"font-family: inherit;\">Step 3: Preheat Your Flare Fireplace<\/span><\/h5>\n<p data-start=\"2127\" data-end=\"2295\">Just like a traditional masonry pizza oven, your Flare Fireplace needs time to warm up. Allow at least <strong data-start=\"2230\" data-end=\"2254\">45 minutes to 1 hour<\/strong> of burn time before you start cooking.<\/p>\n<p data-start=\"2297\" data-end=\"2465\">When the front of the fireplace feels hot to the touch, you\u2019re ready to go. This preheat ensures the bricks radiate heat evenly, giving you that perfect golden crust.<\/p>\n<h5 data-start=\"2472\" data-end=\"2519\">Step 4: Set Up Your Pizza Oven Accessories<\/h5>\n<p data-start=\"2520\" data-end=\"2620\">With the Flare swing frame, you can easily transform your fireplace into a pizza oven. Here\u2019s how:<\/p>\n<ol data-start=\"2621\" data-end=\"2784\">\n<li data-start=\"2621\" data-end=\"2707\">\n<p data-start=\"2624\" data-end=\"2707\">Drop in your grill plate (this helps transfer heat directly into the pizza zone).<\/p>\n<\/li>\n<li data-start=\"2708\" data-end=\"2743\">\n<p data-start=\"2711\" data-end=\"2743\">Place your pizza stone on top.<\/p>\n<\/li>\n<li data-start=\"2744\" data-end=\"2784\">\n<p data-start=\"2747\" data-end=\"2784\">Swing in your insulated pizza dome.<\/p>\n<\/li>\n<\/ol>\n<p data-start=\"2786\" data-end=\"2940\">Pro tip: For extra protection against burnt bases, <strong data-start=\"2837\" data-end=\"2869\">double up your pizza stones.<\/strong> This keeps the top hot while preventing the bottom from overcooking.<\/p>\n<h5 data-start=\"2786\" data-end=\"2940\">Step 5: Find the Sweet Spot Temperature<\/h5>\n<p data-start=\"2992\" data-end=\"3038\">Wood-fired pizza is all about heat. Aim for:<\/p>\n<ul data-start=\"3039\" data-end=\"3206\">\n<li data-start=\"3039\" data-end=\"3093\">\n<p data-start=\"3041\" data-end=\"3093\"><strong data-start=\"3041\" data-end=\"3066\">250\u2013300\u00b0C (480\u2013570\u00b0F)<\/strong> for stress-free cooking.<\/p>\n<\/li>\n<li data-start=\"3094\" data-end=\"3206\">\n<p data-start=\"3096\" data-end=\"3206\">Or, if you\u2019re confident, crank it up to <strong data-start=\"3136\" data-end=\"3154\">400\u00b0C (750\u00b0F+)<\/strong> for a faster, crispier pizza in under 90 seconds.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"3208\" data-end=\"3326\">Just remember, the hotter it is, the faster things happen. Keep your gloves on and stay ready to rotate your pizza.<\/p>\n<h5 data-start=\"3208\" data-end=\"3326\">Step 6: Cook &amp; Enjoy<\/h5>\n<p data-start=\"3359\" data-end=\"3517\">Use a pizza crisper (non-stick tray) to stop your dough from sticking to the stone. Thin crusts tend to cook more evenly and give you that authentic crunch.<\/p>\n<p data-start=\"3519\" data-end=\"3680\">Cooking times will vary, but at 300\u00b0C you can expect your pizza to be ready in <strong data-start=\"3598\" data-end=\"3626\">90 seconds to 2 minutes.<\/strong> Rotate it halfway through to avoid uneven browning.<\/p>\n<p data-start=\"3682\" data-end=\"3887\">Don\u2019t worry if your first pizza isn\u2019t perfect. It often takes a couple of tries to dial in your timing and temperature, but trust us, your family and friends will love being taste-testers along the way.<\/p>\n<h5 data-start=\"3682\" data-end=\"3887\">Final Tips for the Perfect Wood-Fired Pizza<\/h5>\n<ul data-start=\"3943\" data-end=\"4239\">\n<li data-start=\"3943\" data-end=\"3982\">\n<p data-start=\"3945\" data-end=\"3982\">Stick to small, dry, hardwood logs.<\/p>\n<\/li>\n<li data-start=\"3983\" data-end=\"4029\">\n<p data-start=\"3985\" data-end=\"4029\">Keep your dome, stones, and fireplace dry.<\/p>\n<\/li>\n<li data-start=\"4030\" data-end=\"4083\">\n<p data-start=\"4032\" data-end=\"4083\">Allow plenty of warm-up time for consistent heat.<\/p>\n<\/li>\n<li data-start=\"4084\" data-end=\"4146\">\n<p data-start=\"4086\" data-end=\"4146\">Use a pizza crisper or double stones to protect your base.<\/p>\n<\/li>\n<li data-start=\"4147\" data-end=\"4239\">\n<p data-start=\"4149\" data-end=\"4239\">Aim for 250\u2013300\u00b0C for an easier cook, or push higher if you want restaurant-style speed.<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"4241\" data-end=\"4438\">Cooking pizza on a Flare Fire isn\u2019t just about dinner; it\u2019s about creating an experience. Fire, food, friends, and family all gathered together around the warmth of the flames. That\u2019s the magic.<\/p>\n<p data-start=\"4440\" data-end=\"4533\">So grab your dough, fire up your Flare, and start perfecting your wood-fired pizza tonight.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"How to Cook the Perfect Wood-Fired Pizza on Your Flare Outdoor Fireplace Are you tired of burnt pizza bases, sticky dough on pizza stones, or waiting ages for your outdoor pizza to finally cook? You\u2019re not alone! The good news is that with the right setup and a few simple tricks, you can cook the...","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"video","meta":{"inline_featured_image":false,"footnotes":""},"categories":[181,184,136,153,207],"tags":[],"class_list":["post-39930","post","type-post","status-publish","format-video","hentry","category-flare-fires-canada-en_us","category-flare-fires-new-australia-en_us","category-uncategorized-en_us","category-flare-fires-usa","category-pizza-oven","post_format-post-format-video"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>How to Cook the Perfect Wood-Fired Pizza on Your Flare Outdoor Fireplace - Flare<\/title>\n<meta name=\"description\" content=\"Learn how to cook the perfect wood-fired pizza on your Flare Outdoor Fireplace. 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