That’s Fire Podcast x Brent from Stoney Creek | Ep #2That’s Fire Podcast x Brent McConnell from Stoney Creek | Ep #2 Our brand-new episode of That’s Fire just dropped—don’t…READ MORE
CEO vs Pro Butcher: Who Cooks the Better Steak Dish?CEO vs Pro Butcher: Who Cooks the Better Steak Dish? Welcome back to Flare’s Outdoor Fireplace Face-Off Challenge. In today’s…READ MORE
Viral Big Mac Tacos With The Tattooed ButcherViral Big Mac Tacos With The Tattooed Butcher James Smith, known as the Tattooed Butcher and owner of Chop Online…READ MORE
First ‘That’s Fire’ Podcast Episode with James GrafasThat’s Fire Podcast x James Grafas | Ep #1 Exciting news! We’ve just dropped the very first episode of our…READ MORE
Slow Cooked Picanha + Red Chimichurri SauceSlow Cooked Picanha + Red Chimichurri Sauce Today, we’re mastering picanha (rump‑cap) perfection on a Flare Outdoor Fireplace. This cut…READ MORE
Cast Iron VS Stainless Steel – Which Is Better?Cast Iron VS Stainless Steel – Which Is Better? Today, I’m testing which hot plate delivers the best steak: cast…READ MORE
Transform Your Backyard: Outdoor Fireplace Ideas & InspirationTransform Your Backyard: Outdoor Fireplace Ideas & Inspiration Welcome back to Flare Outdoor Fireplaces! In this series, I review real…READ MORE
Is Slow Cooking The Best Way To Cook?Is Slow Cooking The Best Way To Cook? Slow it down, fire it up, and bring the world’s best cooking…READ MORE
Cooking Breakfast For My Team On 4 Grill PlatesCooking Breakfast For My Team On 4 Grill Plates Today, I’m taking on a new challenge: cooking an entire breakfast…READ MORE
Ultimate Family Pizza BattleUltimate Family Pizza Battle Get ready for the ultimate family showdown! In our brand-new Face-Off series, I take on two…READ MORE