Mint Lamb Ribs – on the swing frame
Cooking lamb ribs like this is fairly simple and people love eating them by hand as an entree or part…
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An Outdoor Fireplace at your place in under 3 hours
This is one of our modular outdoor fireplaces being barged on Stoney Lake, Ontario, Canada – to Cliffside Peninsula. One…
READ MOREMeet the Flare Outdoor Fire team in Canada
Flare Outdoor Fires Available in Canada If you’re from Canada and this is the first time on our site, be…
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Flare Outdoor Fires Growing in Canada
We’re stoked with the growth of Flare Outdoor Fires in Canada. The Flare team based in Ontario are doing a…
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Stop the Hustle, Part 1
Who would have thought, six months after lockdown that I’d be burnt out. In addition to leading Flare Fires I…
READ MORECaveman’s Netflix – The Ultimate Distraction
We are very distracted There is no doubt we are very distracted. Most of us know this about ourselves. At…
READ MOREHow to use your Swing Frame – Firemasters
My Favourite Cooking Accessory The swing frame is my go-to cooking accessory. The reasons for this are: I can swing…
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Meet the Founders – Torrey & Sue Hilton
Torrey & Sue Hilton founded Flare Outdoor Fireplaces in 2001. They are still actively involved in the business and live…
READ MOREA lot of Hard Work!
Over the last couple of weeks I’ve seen the team put in a massive effort. We currently have a container…
READ MOREEndless Summer Nights – Tip 4
Steak Made Easy So, you’ve cleaned out any wet ash, started the outdoor fireplace and the masonry is all warm.…
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